Safe Reopening Via Spatial Design

CORE Senior Interior Designer Daniel Chapman contributes this article on safe reopening to Empowered Hospitality.

The safe reopening of business is on the minds of many independent restaurant operators and patrons alike. Critical to the success of dine-in service is customer perception and demand.

As you consider reopening, it is imperative to get a read on your customer attitudes. Is reopening smart and safe at the moment? Will guests want to come back? What will make them most comfortable to ensure a return visit?

If re-opening is financially viable, the customer and employee experience will be the foundation to success, and spatial design will play a huge role in crafting that experience.

Read the full article at


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